Brunch

Brunch 

BLT-BENEDICT

Pork belly, poached eggs, pickled tomatoes, arugula, lemon aioli on toasted sourdough served with our house potatoes.

$16 

CRAB-CAKE-BENEDICT

Crab cakes, poached eggs, arugula, Old Bay hollandaise on an English muffin, served with our house potatoes.

$16 

SOUTHERN FRIED GREEN TOMATO BLT   

Fried green tomatoes, applewood smoked bacon, pimento cheese, lemon aioli, Bibb lettuce with our house potatoes

$17

SMOKED SALMON TOAST

Smoked salmon, dill yoghurt spread, capers, red onion and pickled cucumber served with mixed greens

$17

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BREAKFAST STREET TACOS

Crispy cheese crusted tortillas, scrambled eggs, chorizo, peach pico de gallo, cotija, cilantro, cumin crema, served with crispy potatoes

$16

QUICHE-156

Gruyere, thyme, caramelized onion and mushrooms served with mixed greens salad

$11 

SHORT RIB HASH

Slow braised short ribs and mushroom demi glaze, served on a sweet potato hash with sunny side up eggs

$18

SOUTHERN-STYLE-SHRIMP-GRITS

Cajun seasoned shrimp, andouille sausage, tomato and garlic confit with feta grits

$16 

SOUTHERN FRIED GREEN TOMATO BLT   

Fried green tomatoes, applewood smoked bacon, pimento cheese, lemon aioli, Bibb lettuce

$17

STEAK-AND-EGGS

House seasoned 8oz Sirloin, 2 eggs your style, crispy potatoes and sourdough toast

$22 

KITCHEN-BURGER

House seasoned burger patty with Aged white cheddar, arugula, garlic aioli, pickled red onion on a buttery brioche bun served with house potatoes

$16 

GREEN-SPRINGS-VEGETABLE-SCRAMBLE

Fresh seasonal vegetables, scrambled with cheddar and served with crispy potatoes and English muffin

$12 

FRIED-CHICKEN-SANDWICH

The classic fried chicken sandwich with lettuce, tomato and chefs fancy sauce, served on a buttery brioche bun with a side of crispy potatoes

$15 

CHICKEN-WAFFLES

Lightly battered chicken served on fluffy Belgium waffles with Sriracha maple drizzle.

$14 

BREAKFAST-OF-CHAMPIONS

2 eggs, 2 bacon, crispy potatoes and sourdough toast.

$12 

BISCUITS-GRAVY

Fresh baked biscuits with country style sausage gravy.

$12 

STUFFED-FRENCH-TOAST

Brioche French toast, stuffed with mascarpone and vanilla bean.

$13 

LEMON-POPPY-SEED-PANCAKES

Light and fluffy lemon poppy pancakes served with blueberry compote.

$11 

PLAIN-OL-PANCAKES

Traditional pancakes served with butter and maple syrup.

$9 

WAFFLES-AND-FRUIT

Belgian waffles and fresh seasonal fruit.

$11

ROASTED BEET SALAD 

Arugula, roasted beets, toasted almonds, crumbled smoked feta cheese, watermelon vinaigrette (GF, V)

$18 

    FIELD OF DREAMS

Baby spinach, summer berries, crumbled goat cheese, candied pecans, Florida orange vinaigrette

$18